Freshly baked bread
Sourdough, seeded tin loaves and crusty baguettes — out of the oven from early morning.
Browse breads →Mill & Crumb
What’s inside
Come for a loaf, stay for a croissant and a proper cup. Everything on the counter is mixed, shaped or poured in-house.
Sourdough, seeded tin loaves and crusty baguettes — out of the oven from early morning.
Browse breads →
Buttery croissants, sticky buns, brownies and seasonal cakes for everyday and take-home.
Browse pastries →
Small-batch beans roasted nearby, pulled as espresso or poured as filter — milk or black.
Browse coffee →From our neighbours
“Proper bakery energy — warm bread on the counter and coffee that actually tastes of something. Our Saturday stop.”— Amira H.
“Friendly staff, excellent sandwiches and the best almond croissant I’ve had in Hertfordshire. Terrace seats are gold on a sunny day.”— Tom & Leah
“We popped in for a loaf and left with brownies and two flat whites. Feels like a proper independent — unhurried and delicious.”— Priya S.
Single-origin coffee
We serve a rotating single-origin from our friends at a small Hertfordshire roastery. Right now: a naturally processed Brazilian yellow Bourbon with notes of milk chocolate, caramel and soft red berry.
Ideal as espresso or filter — with steamed oat or dairy milk if you like it creamy. No alcohol on our menu; just coffee, tea and bakery favourites.
Coffee on the menu
Outdoor terrace
When the weather is kind, our terrace tables fill with pastry bags, newspapers and slow coffees. Sit outside with a warm bun and watch St Albans go by — family-friendly, dog-friendly on the lead, and always a loaf to take home.
Hours & how to find usCollect a loaf, linger over coffee, or message us about cake orders for the week ahead.